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BS 684-2.32:1979

$86.31

Methods of analysis of fats and fatty oils. Other methods – Determination of rancidity index

Published By Publication Date Number of Pages
BSI 1979 6
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Status

Withdrawn

Pages

6

Publication Date

1979-08-31

Withdrawn Date

2013-08-02

ISBN

0 580 10837 6

Standard Number

BS 684-2.32:1979

Title

Methods of analysis of fats and fatty oils. Other methods – Determination of rancidity index

Descriptors

Rancidity index, Chemical analysis and testing, Fats, Animal oils, Colour tests, Food testing, Testing conditions, Vegetable fats, Animal fats, Vegetable oils

Publisher

BSI

Committee

AW/307

ICS Codes 67.200.10 - Animal and vegetable fats and oils
BS 684-2.32:1979
$86.31