BS EN ISO 11138-1:2017 – TC:2020 Edition
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Tracked Changes. Sterilization of health care products. Biological indicators – General requirements
Published By | Publication Date | Number of Pages |
BSI | 2020 | 115 |
PDF Catalog
PDF Pages | PDF Title |
---|---|
67 | European foreword |
68 | Endorsement notice |
70 | Foreword |
71 | Introduction |
73 | 1 Scope 2 Normative references 3 Terms and definitions |
76 | 4 General manufacturing requirements 4.1 Manufacturing controls 4.1.1 Quality management systems 4.1.2 Traceability 4.1.3 Finished product requirements 4.1.4 Personnel 4.2 Test organism 4.2.1 Strain |
77 | 4.2.2 Originating inoculum for suspension 4.2.3 Test organism count 4.3 Information to be provided by the manufacturer (labelling) |
78 | 4.4 Storage and transport |
79 | 5 Specific manufacturing requirements 5.1 Suspensions 5.2 Carrier, primary and secondary packaging 5.3 Inoculated carrier |
80 | 5.4 Biological indicators 5.5 Self-contained biological indicators 6 Determination of population and resistance 6.1 General resistance requirements 6.2 Test organism 6.3 Population of test organisms |
81 | 6.4 Resistance characteristics 6.5 Test conditions |
82 | 7 Culture conditions 7.1 Incubator 7.2 Growth medium 7.3 Incubation |
83 | 7.4 Software validation 7.5 Incubation time using detection system |
84 | Annex A (normative) Determination of viable count |
86 | Annex B (normative) Determination of growth inhibition by carriers and primary packaging materials exposed to sterilization processes |
89 | Annex C (normative) D value determination by survivor curve method |
93 | Annex D (normative) D value determination by fraction negative method |
109 | Annex E (normative) Survival-kill response characteristics |
111 | Annex F (informative) Relationship between components of biological indicators |
112 | Bibliography |