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ISO 5511:1992

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Oilseeds — Determination of oil content — Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method)

Published By Publication Date Number of Pages
ISO 1992-06 8
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Under normal conditions of use, it does not apply to oilseeds which do not yield oil which is completely liquid at 20 °C (e.g. shea, palm, illipe, cocoa, etc.). The method has been successfully tested on the following oilseeds: rapeseed, soya, sunflower seed and groundnuts. The reference method for the determination of the oil content of oilseeds is specified in ISO 659.

ISO 5511:1992
$12.35