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ASTM-F2324 2009

$40.63

F2324-03(2009) Standard Test Method for Prerinse Spray Valves

Published By Publication Date Number of Pages
ASTM 2009 9
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1.1 This test method covers the water consumption flow rate and cleanability of prerinse spray valves (here after referred to as spray valves). The food service operator can use this evaluation to select a spray valve and understand its water consumption and cleaning effectiveness.

1.2 The following procedures are included in this test method:

1.2.1 Water consumption (see 10.2).

1.2.2 Cleanability (see 10.3).

1.3 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.4 This test method may involve hazardous materials, operations, and equipment. It does not address all of the potential safety problems associated with its use. It is the responsibility of the users of this test method to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to its use.

PDF Catalog

PDF Pages PDF Title
1 Scope
Referenced Documents
Terminology
Summary of Test Method
Significance and Use
Apparatus
2 Reagents and Materials
Sampling
Preparation of Apparatus
FIG. 1
3 Procedure
FIG. 2
FIG. 3
4 Calculation and Report
FIG. 4
FIG. 5
5 Precision and Bias
Keywords
FIG. 6
FIG. 7
6 A1. PROCEDURE FOR DETERMINING THE UNCERTAINTY IN REPORTED TEST RESULTS
A1.1
A1.2
A1.3
A1.4 Procedure
TABLE A1.1
7 A1.5 Example of Determining Uncertainty in Average Test Result
9 X1. RESULTS REPORTING SHEETS

ASTM-F2324 2009
$40.63