ISO 19036:2019

$46.15

Microbiology of the food chain — Estimation of measurement uncertainty for quantitative determinations

Published By	Publication Date	Number of Pages
ISO	2019-10	46

Guaranteed Safe Checkout

Categories: 07.100.30 - Food microbiology, ISO

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

Description

This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.

It is applicable to the quantitative analysis of:

— products intended for human consumption or the feeding of animals;

— environmental samples in the area of food production and food handling;

— samples at the stage of primary production.

The quantitative analysis is typically carried out by enumeration of microorganisms using a colony-count technique. This document is also generally applicable to other quantitative analyses, including:

— most probable number (MPN) techniques;

— instrumental methods, such as impediometry, adenosine triphosphate (ATP) and flow cytometry;

— molecular methods, such as methods based on quantitative polymerase chain reaction (qPCR).

The uncertainty estimated by this document does not include systematic effects (bias).

Additional information

Published Code	ISO
Published By	International Organization for Standardization
Publication Date	2019-10
Pages Count	46
Language	France
Edition	1
File Size	2.6 MB
ICS Codes	07.100.30 - Food microbiology

Preview PDF


PDF Format	Searchable	Printable	Preview Now

ISO 19036:2019

Related products