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ISO 8981:1993

$18.85

Wheat — Identification of varieties by electrophoresis

Published By Publication Date Number of Pages
ISO 1993-11 12
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Specifies a method for the identification of the variety of a given lot of soft or hard wheat, in the form of individual ground kernels, flour farina or semolina, by the separation of gliadin proteins by polyacrylamide gel electrophoresis (PAGE) in slab gels containing aluminium lactate buffer.

ISO 8981:1993
$18.85