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67.200.10 - Animal and vegetable fats and oils

Showing 81–96 of 456 results

  • ISO 18301:2014

    ISO 18301:2014

    Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight…

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  • ISO 17932:2011

    ISO 17932:2011

    Palm oil — Determination of the deterioration of bleachability index (DOBI) and carotene content Published…

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  • ISO 17780:2015

    ISO 17780:2015

    Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oils Published…

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  • ISO 16931:2009

    ISO 16931:2009

    Animal and vegetable fats and oils — Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography…

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  • ISO 16035:2003

    ISO 16035:2003

    Animal and vegetable fats and oils — Determination of low-boiling halogenated hydrocarbons in edible oils…

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  • ISO 15788-2:2003

    ISO 15788-2:2003

    Corps gras d’origines animale et végétale — Dosage des stigmastadiènes dans les huiles végétales —…

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  • ISO 15788-1:1999

    ISO 15788-1:1999

    Corps gras d’origines animale et végétale — Dosage des stigmastadiènes dans les huiles végétales —…

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  • ISO 15774:2000

    ISO 15774:2000

    Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace…

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  • ISO 15774:2017

    ISO 15774:2017

    Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace…

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  • ISO 15753:2016

    ISO 15753:2016

    Corps gras d’origines animale et végétale — Détermination des hydrocarbures aromatiques polycycliques Published By Publication…

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  • ISO 15753:2006/Amd 1:2011

    ISO 15753:2006/Amd 1:2011

    Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons — Amendment 1:…

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  • ISO 15753:2006

    ISO 15753:2006

    Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons Published By Publication…

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  • ISO 15305:1998

    ISO 15305:1998

    Animal and vegetable fats and oils — Determination of Lovibond colour Published By Publication Date…

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  • ISO 15304:2002

    ISO 15304:2002

    Animal and vegetable fats and oils — Determination of the content of trans fatty acid…

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  • ISO 15302:2017

    ISO 15302:2017

    Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid…

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  • ISO 15303:2001

    ISO 15303:2001

    Animal and vegetable fats and oils — Detection and identification of a volatile organic contaminant…

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